Happy summer!
I hope you are all enjoying this special, magical time of year. I am so grateful for the sunshine, beautiful flowers, and fresh fruits and veggies – especially strawberries.
Hello, hello! I hope you are all well. I can’t believe I have been at home for nearly TWO months. So this post is titled ‘The Ultimate Quarantine Meal.’ I know what I am doing is technically self-isolating, BUT isn’t everyone just calling this time quarantine? I feel like they are. 🙂
Last weekend, Nicolas turned 25! He had never experienced a proper birthday weekend before, and no one deserves a wonderful birthday more than him, so we celebrated Friday, Saturday, Sunday, and Monday! Along with celebrating at work, my family had the coziest party for him. On Saturday, we left for a little weekend getaway to State College.
We’ve made it to Day 6! Christmas is so soon. I can’t believe it! Today was a fun and busy day. My sister and I went to get our nails done for Christmas and shared a pizza for lunch. This evening we went Christmas shopping with my dad, and then I wrote out the very last of my Christmas cards! I was afraid I wouldn’t get this post up in time, but I made it. 🙂